Shuunnya Origin
Cured Vermicompost
Worm castings from cow dung and crop residue only, cured 90 days and screened fine.
₹175
Inclusive of all taxes
Pack size: 2 kg
₹175
2 kg
The Shuunnya promise
Castings from clean feed, cured properly and sold with the analysis printed on the bag.
- Cow dung and crop residue only, nothing from city or sewage waste
- No chemical fertiliser, urea or DAP blended in
- No soil, sand or ash used as filler
- Weed-free, and the nutrient analysis is printed per lot
Quality & reports
Shuunnya VerifiedIndependent quality and lab reports for this product — download to verify.
Details
Made in covered worm beds fed on cow dung and farm crop residue and nothing else. The feedstock is pre-composted hot first, which kills weed seed and pathogens, then handed to Eisenia fetida for about sixty days and cured for another thirty. The finished castings are screened to 4 mm, so it goes through a seed tray without clogging and mixes evenly into a pot.
- Feedstock is cow dung and crop residue only
- No city waste, no sewage sludge, no slaughterhouse material
- No chemical fertiliser blended in, no urea, no DAP
- No soil, sand or ash used as filler to make weight
- Weed-free, because the feed is hot-composted before it reaches the worms
- Nutrient analysis on every lot, printed on the bag rather than claimed on the label
Product information
Contents
- Material
- Worm castings, Eisenia fetida
- Feedstock
- Cow dung and farm crop residue only
- Nitrogen, phosphorus, potassium
- About 1.5, 0.9 and 1.2 percent
- Total carbon
- 18 to 22 percent
- pH
- 6.8 to 7.4
- Moisture
- 25 to 30 percent
Sourcing & Process
- Pre-composting
- Hot phase, kills weed seed and pathogens
- Worm phase
- About 60 days in covered beds
- Curing
- A further 30 days
- Screening
- 4 mm mesh
- Not used
- City waste, sewage sludge, chemical fertiliser, filler soil
Storage & Use
- Potting mix
- 20 to 30 percent by volume
- Top dressing
- A handful per pot every 6 weeks
- Vegetable bed
- 2 kg per square metre before sowing
- Storage
- Keep the bag closed and shaded, do not let it dry out
- Shelf life
- 12 months if kept moist and shaded
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