Shuunnya Living
Pre-Seasoned Cast Iron Skillet
5 mm cast iron with pour spouts, hob to oven to table.
₹1,290
MRP ₹1,590
Inclusive of all taxes
Size: 20 cm
1
In stock₹1,290
20 cm
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The Shuunnya promise
A pan you will hand to someone else one day, still working.
- No coating, no enamel, no rivets
- Seasoning is oil and heat, and you can redo it at home
- No plastic anywhere, oven safe with no temperature limit
- Rust is a repair, never a write-off
Quality & reports
Shuunnya VerifiedIndependent quality and lab reports for this product — download to verify.
Details
A deep-sided skillet for anything that needs held heat: tikka, tawa pulao, a whole roast onion, cornbread. Five millimetres of cast iron means the pan does not lose temperature the moment cold food lands in it. Two pour spouts and a helper handle, so a full pan comes off the flame without drama.
- 5 mm cast iron, machined-smooth cooking face
- Two pour spouts and a cast helper handle
- Goes from gas to oven to the dining table, it holds heat for twenty minutes
- Seasoned with sunflower oil, darkens further with use
- Cotton handle sleeve included
Product information
The iron
- Material
- Grey cast iron, sand cast
- Thickness
- 5 mm base, 4 mm walls
- Wall height
- 45 mm
- Cooking face
- Machine-milled smooth, then seasoned
- Handles
- Long cast handle plus a helper loop, both integral
Sizes
- 20 cm
- 1.9 kg, one or two portions
- 26 cm
- 3.2 kg, family size
- Oven safe
- Yes, to any oven temperature
- Hobs
- Induction, gas, wood fire, oven, grill
Care
- Washing
- Hot water and a coir scrubber while still warm
- Drying
- Back on the flame to dry, then oil while warm
- Acids
- Tomato and tamarind are fine in a well-seasoned pan, do not simmer them for hours in a new one
- Not for
- Dishwasher or a soak in the sink
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